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Low Carb Barbeque Sauce
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| Sunday, December 21, 2008 |
Is there such a thing as low carb recipes for barbecue sauce? The answer is yes! You can enjoy all that barbequing has to offer several low carb barbecue recipes.
The main item in BBQ sauce at the origin of high carb is of course sugar, so you should look for revenue that has no sugar or sugar substitute by as a substitute Splenda. You can make your sweet sauce if you like, but not all barbecue sauces to be delicious sweet.
Try it on. You will need:
1 onion, chopped
1 small tin of tomato sauce,
2 cups water
¼ cup cider vinegar potato (a sugar-free)
¼ cup Worcestershire sauce or soy sauce, paprika,
chili powder,
cinnamon
cloves,
salt and pepper to taste.
Place all ingredients in a medium saucepan and bring to boil. Then reduce heat and simmer for about 15 minutes. All done and you have a low carb barbecue sauce that everyone at your dinner is sure to love. Of course, you can adjust if you serve seafood, beef, pork, chicken or hamburgers plain.
For any barbecue sauce you'll need a certain type of tomato products like tomato sauce, ketchup, or a combination of tomato paste and tomatoes. Then all the other ingredients are about the taste.
You can add onion, green pepper, red pepper, jalapeno peppers, orange juice, pineapple juice, Worcestershire sauce, soy sauce or anything else to improve the flavor and aroma of your barbecue sauce. But for the low carbohydrate stay away from sugar or items that have added sugar. Some have added sugar ketchup, so be sure to read the label before purchasing items to prepare your BBQ sauce.
Enjoy your meal low carb!
Hans is the author of steaks, seafood and barbecue Recipes Steaks-Guide.com |
posted by neptunus @ 4:29 AM
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